Region: Chile, Colchagua Valley
Notes of red currants, cherries and mocha. This is a really good Cab which I served with grilled steaks. It’s a smooth wine, the only fault I would say is the lack of tanins. The finish is smooth and lacking a bit of bite but it’s still a really good wine for the price grown on ungrafted original European vines.
Rating: 3.5 out of 5 stars
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